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Country (124)
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Brewery (125)
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Beer Style (125)
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Alcohol Content (125)
Light (Up to 5%) (20)
Regular (from 5% to 9%) (82)
Strong (more than 9%) (23)
Vedett Extra White
Produced by the same manufacturer of Duvel, Vedett is considered one of best witbiers in the world.
Cauim
A beer that represents very well the Brazilian culture: a well harmonized mixture of raw materials from various places of the world.
Isaac
Baladin’s version of the Belgian witbier, with a very intense fruity fragrance.
Flink
A delicious thirst-quencher that is best enjoyed at a barbecue or in a summer day.
Plzen
Despite the name, this beer is not a Pilsner; it is a refreshing, bitter, top-fermented beer.
La Cuivree
A delicious beer with copper color and pleasant aroma coming from the American and European aromatic hops.
La Saison 225
Beer to celebrate BFM’s 15th anniversary, hence the name - square root of 225!
TAP 11 Unsere Leichte Weisse
A very light and easy wheat beer, low in alcohol and calories.
Brooklyn Pennant Ale
Traditional English Pale Ale named in the honor of the 1955 World Champion Dodgers baseball team.
Dead Pony Club
Very tasty Pale Ale, despite the low alcohol content.
Namaste
A collaboration beer with Birra del Borgo brewery, created to help Fonteinen Brewery, which had passed a devastating production loss.
Tupiniquim Chocolate
A stout with the addition of cane sugar, with a very interesting sense of chocolate
Moa Methode
Brewery’s version of the s most famous style in the world!
Moa Blanc
It follows a traditional German recipe, with a single twist originated from the brew master’s experience with wines.
Moa Pale Ale
A tribute to one of the most popular styles in the United States.
White Rabbit
A hoppier version of a Belgian Witbier.
Les Doigts
A balanced beer with caramel and coffee notes.
Houleuse
A typical belgian Witbier. Very refreshing!
Ténébreuse
A light stout with nice coffee notes.
Cascade
A typical IPA to refresh the summer days.
Duvel
Considered one of the best beers in the world because its complexity: high alcohol content but very pleasing and easy to drink.
Brooklyn Lager
A wonderfully flavorful beer, smooth, refreshing and very versatile with food.
La Chouffe
La Chouffe was established in 1982 and today represents 80% of the brewerys sales.
Tripel Karmeliet
Created in 1679, whithin a Carmelite monastery, this beer is still a great success worldwide.
Gouden Carolus Tripel
This beer has been brewed in the same way for over 500 years. A beer with a very nice golden color with a unique flavor that comes from the balance found in the hops addition.
Pauewl Kwak
The Kwak is produced with three malt types, including roasted barley malt which gives the beer an amber, deep and luminous color.
Mc Chouffe
A brown ale with a very soft taste. In this case, the color deceives!
Gouden Carolus Classic
Roman Empire Charles Quint’s favorite beer for his famous hunts.
Gouden Carolus Ambrio
A tribiute to the most traditional beer of the city of Mechelen, where the brewery is confused with the local culture.
Gouden Carolus Hopsinjoor
The most bitter beer of Carolus line uses 5 different types of hops.
La Meule
La Meule is one of the most BFM daring beers, one of the most creative Swiss breweries.
Appia
An exotic combination: wheat beer with orange honey!
Indica
A Brazilian version of the traditional English IPA. And with a typically Brazilian ingredient, rapadura!
Demoiselle
A robust porter with a touch of Brazilian coffee
Bertho
A beer that has a great balance between the malt sweetness and the bitter tones of the Brazil Nut, creating an unmistakable flavor.
Titãs
The beer that honors one of the greatest bands of Brazilian rock: Titãs.
Wayan
Teo Mussos version of a Saison. The big mixtures of raw materials gives this beer a very unique taste.
Nora
A beer made with karmut, tries to bring an ancient taste to a modern drink.
Super
Baladins masterpiece. An easy to drink and very well balanced beer.
Zatte
Zatte is tIJ’s classic beer. It was the first beer ever to come out of their vats, back in 1985.
Natte
Another Belgian tribute. This time, the brewery creates its own version of a Dubbel.
Ijwit
Dutch version of the European summer hit, the Witbier.
Columbus
The liberal quantities of malt and bitter hops create a complex, full flavor.
I.P.A.
This Dutch version of an IPA is a dark-blonde beer with an emphatic, hoppy flavor.
Struis
A full-bodied Barley wine beer with a deep, dark color and a soft, long-lasting head.
La Salamandre
Made with malted wheat and barley, this beer has a floral and slightly spicy bouquet .
La Torpille
A beer with a light taste of alcohol, contrasted by bitter and spicy details.
La Brouette
Pilsner, with a modern dash coming not only from the Swiss hops, but also from green tea, which is part of the recipe.
La Mandragore
A special beer, made with Spelt, also known as Red Wheat, with a well-balanced flavor.
La Twin Porter
Swiss version of Porter, a bit unusual because it is made ​​with chestnut honey.
La XIV
BFM version of the traditional German Weizenbock, with a twist: coffee extract.
La Bats
Another unusual creation of BFM: a beer with smoked Chinese tea!
TAP 1 Meine Blonde Weisse
A very refreshing beer, ideal for the summer and tempting with light dishes.
TAP 2 Mein Kristall
A refreshing beer created by Georg V. Schneider in the 80’s.
TAP 4 Mein Grunes
Schneider Weisse’s organic wheat beer, with a hoppy and citric aroma.
TAP 5 Meine Hopfenweisse
A collaboration between Brooklyn Brewery and Schneider Weisse. The result is a wheat beer with great loads of hops.
TAP 6 Unser Aventinus
The best beer ever created by Schneider Weiss. A deep and complex beer that pleases the palate.
TAP 7 Unser Original
The full complexity of the genuine Bavarian wheat beer – great with a meal.
Westvleteren Blonde
The beer that the monks drink everyday is very fresh, hoppy and fruity at the same time.
Westvleteren 8
The least popular beer brewed in the St. Sint Sixus Monastery is a very nice beer with a bit of spice notes and just a hint of bitterness.
Brooklyn Brown Ale
Award-winning original American brown ale that combines the best of two classic styles: Northern and Southern English Brown Ales.
Brooklyn East India Pale Ale
Inspired by English Indian Pale Ales, the brewery created a deep golden beer that has a robust bitterness, warming malt palate and a clean hoppy finish.
Brooklyn Pilsner
A refreshing golden lager beer, brewed in the style favored by New York’s pre-prohibition brewers.
Brooklyn Blast!
Brewed with American and English hops, this beer has an incredible hoppy taste balanced with a strong malt flavor.
Libertine Black Ale
Libertine Black Ale is a dark hop beer, combining the hoppy taste of an IPA, the malt flavors of a stout with a great drinkability.
Punk IPA
Most famous BrewDog beer, sold in various countries. This is the beer that made them famous.
Hardcore IPA
This beer has more hops and bitterness than any other brewed in the UK, according to BrewDog.
Dogma
A Scotch Ale brewed with a great malt variety, honey kola nuts and guarana!
5 AM Saint
A beer that manages to be hoppy while, at the same time, keeps a strong malt flavor.
Deliria
Specialty beer, brewed once a year on the occasion of International Women’s Day
Delirium Tremens
Huygue’s show-beer, Delirium Tremens has a big body, a rich mouth feel, and a long, sweet aftertaste.
Delirium Nocturnum
Delirium Nocturnum is the sister Belgian ale to Delirium Tremens.
Delirium Red
Delirium’s bet in the fruity beers. A great blend with sour cherries to make an excellent dessert beer.
42
Saison beer with almonds, lemon, pineapple and coffee.
Bohemia Pilsen
True to the Bohemian Pilsner style with a beautiful velvety foam.
Dubbel
Considered the best beer in the Belgian Dubbel category at the World Beer Cup 2014!
Saison de Caipira
A different partnership between Wäls and Brooklyn Brewery that generated a unique beer with a very strong identity with Brazil.
Trippel
The Brazilian version of one of the most traditional Belgian styles, which became famous because of the Trappist breweries.
Witte
A lighter version of the German wheat beer, very refreshing, ideal for the Brazilian heat.
60 Minute IPA
Everything is about 60 with this beer. 60 hop additions, 60-minute boil, 60 IBU…Great hoppy beer!!
90 Minute IPA
Considered by Esquire Magazine "perhaps the best IPA in America."
Bitches Brew
Created in honor of the 40th anniversary of the original release of Miles Davis’ album Bitches Brew.
Midas Touch
Part of what Dogfish Head calls Ancient Ales series.
Tweason Ale
Dedicated to the beer lovers with gluten-tolerance issues!
Sixty One
Sixty-One captures that essence of Dogfish Head: off centered beers! This is a blend of beer and red wine!
Anunciação IPA
Typical Indian Pale Ale. Very balanced and refreshing.
Saison de Caju
A collaboration with a major world craft brewery: Stillwater Artisanal
Extra Fancy IPA
Collaboration Brazilian brewer Jeppe Jarnit-Bjergsø, the Evil Twin Brewing.
Lost in Translation IPA Brett
A collaboration between Tupiniquim and the Danish Jeppe Jarnit-Bjergsø, from Evil Twin.
Moa Breakfast
Despite its name, this light beer with cherries can be tasted at any time!
Moa Five Hop
New Zealand’s version of one of the most traditional English styles, English Ale.
Tempête du Desert
A typical IPA, very aromatic and tasty. A nice balance between bitterness and the refreshing notes.
Antisociale
A fine example of a Black IPA.
Orange Mécanique
A beer that represents very well the Belgian style Tripel with the addition of organic honey.
Red is Dead
A complex Red Ale with red fruit notes balanced with hops’ bitterness.
La Dent Jaune
A light and refreshing beer.
La Cathédrale
The Swiss version of the Belgian wheat beer.
Cime de l’Est
A typical West Coast IPA, created with the help of a Californian friend!
Pépite
With this beer, the brewery leaves the Belgian influence and goes more towards the English tradition.
Tempête
A triple in the tradition of Belgian abbey beers.
Chameu
A brown ale with a nice finish.
DeuS Brut des Flandres
With a limited production of 15 thousand bottles per year, DeuS goes through a long fermentation process.
Gouden Carolus Easter
The special flavor occurs through two secret herbs added during production.
Gouden Carolus Christmas
Het Ankers version of a very traditional type of beer in Europe: Christmas beer.
Vixnu
A beer with high bitterness, that uses rapadura to get its balance.
Ithaca
The Brazilian version of the traditional Imperial Stout, with burnt rapadura.
L’Abbaye de Saint Bon-Chien
Star BFM beer, voted the best in the world by the New York Times. A beer aged in wine barrels, with a very strong amber color and a flavor reminiscent of fruity wines.
Alex le Rouge
BFM’s Imperial Stout.
La Spike et Jerome
A Barleywine created in a collaboration between Brasserie Terrapin and BFM.
Aventinus Eisbock
Schneider Weisse’s strongest beer, with powerful aromas and an intense flavor.
Westvleteren 12
The legendary, close to mythical Trappist from the Sint-Sixtus Abbey of Westvleteren.
Tokio
This beer is brewed with specialty mats, jasmine and cranberries. Dry-hopped with brewery’s favorite hops and aged on oak barrels.
Delirium Christmas
Huygue’s season beer specially created with the Christmas’s tastes.
Brut
A beer that uses the technique that made the sparkling wines of the Champagne region so famous around the world!
Petroleum
A Russian Imperial Stout ideal with desserts with chocolate and vanilla.
Quadruppel
Winner of the silver medal at the World Beer Cup 2014.
120 Minute IPA
Considered by many the Holy Grail for hopheads!
Palo Santo Marron
An unfiltered brown ale aged in handmade wooden brewing vessels.
Indian Brown Ale
This beer is considered by the brewer ‘a cross between a Scotch Ale, an India Pale Ale and an American Brown’.
Burton Baton
This is a blend of an English-style old ale and an Imperial IPA.
Polimango Double IPA
A beautiful bitter beer done in collaboration with Henok Fentie, from the Swedish breewry Omnipollo.
Duvel Triple Hop 2015
One more version of Duvel’s limited edition. The traditional recipe has a new hop: Equinox.
Moa St. Josephs
A beer that represents one of the most traditional Belgian styles. This is MOA’s most award-winning recipe.
Moa Imperial Stout
Probably the most complex beer from this brewery. An aged stout!
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